Category: Vol. II

February 1, 2014 0

Recipe: Chilly Prawns

By Tinam Borah

Ingredients Prawns- 250 gms (about 10-12 pieces) Onions- 2 (chopped) Garlic- 8-10 cloves (finely chopped) Green Chilly- 1 (chopped) Tomato-…

August 1, 2013 0

Dum Tinda

By Fried Guest

by Mamta Kacker Muttreja   “Aaj Humne Tinda ko bahut izzat bakshi”   In deference to the humble Indian Apple…

August 1, 2013 Off

THE UNSPEAKABLE!

By Fried Guest

  By Kushal Banerjee   Far and below the vile crows bleed, Blood spilled sociopaths; feed on decayed human meat…